Enjoy a flavorful feast featuring grilled sausages, juicy beef burgers and caramelized onions.
60 Vegetable patties, perfect for vegetarians.
A variety of breads and condiments.
Garden Salad A refreshing mix of crisp greens, cucumbers, cherry tomatoes, and shredded carrots, tossed in a light vinaigrette.
Classic Coleslaw: A vibrant and crunchy blend of finely shredded cabbage, tossed with carrots and onions. Dressed in a creamy, tangy dressing
Fresh Fruit Salad of seasonal fruits and berries.
One Dessert- Chefs Selection.
Fruit infused sparkling water varieties and Still bottled water served in ice tubs.
Includes Downer Cooking, Serving and Cleaning Team. Full Buffet set up with White linen tables and décor.
Minimum order 100
